Skip to product information
1 of 1

Fraser Coast Outdoors

Dexter Russell, Green River, Fillet Knife 22cm 10903

Dexter Russell, Green River, Fillet Knife 22cm 10903

Regular price $82.99 AUD
Regular price Sale price $82.99 AUD
Sale Sold out
Shipping calculated at checkout.
Size

Dexter Russell Green River Fillet Knife – 22cm (10903)

Make fish filleting and seafood preparation easier with the Dexter Russell Green River 22cm Fillet Knife. Designed for keen anglers, professional fish processors and home seafood enthusiasts, this traditional filleting knife offers the reach and cutting control needed to prepare your catch.

Featuring a 22cm (approximately 8.7-inch) blade, the Green River Fillet Knife is well suited to filleting larger fish, removing skin, trimming flesh and preparing seafood for cooking.

Whether you're cleaning your catch after a day on the water, preparing fish at home or working in a seafood processing environment, the Dexter Russell Green River Fillet Knife is a practical addition to your fishing and filleting equipment.

Key Features

  • 22cm Filleting Blade: Provides generous blade length for filleting and preparing a variety of fish species.

  • Precision Cutting: Slim blade profile helps guide controlled cuts along the backbone and rib cage.

  • Traditional Green River Design: Classic styling with a focus on practical cutting performance.

  • Versatile Applications: Suitable for filleting, skinning, trimming and general seafood preparation.

  • Extended Blade Length: Particularly useful when preparing larger fish and longer fillets.

  • Easy Edge Maintenance: Can be sharpened and honed using suitable knife maintenance equipment.

  • Fishing and Butchery Applications: Ideal for recreational anglers, seafood enthusiasts and fish processing environments.

Designed for Fishing & Seafood Preparation

The Dexter Russell Green River 22cm Fillet Knife provides the blade length needed for efficient fish preparation.

Its narrow cutting profile helps users work along the backbone and around the rib cage, separating flesh from bone with controlled cutting movements.

The longer blade is particularly useful when preparing larger fish, allowing for smooth slicing movements and helping produce clean, consistent fillets.

Whether you're filleting barramundi, snapper, coral trout, mackerel or other popular Australian fish species, this knife is a useful addition to your fishing equipment.

Product Specifications

Specification Details
Brand Dexter Russell
Range Green River
Product Code 10903
Product Type Fillet Knife
Blade Length 22cm (approximately 8.7")
Blade Style Filleting Blade
Blade Edge Plain Edge
Primary Application Fish Filleting and Seafood Preparation

Ideal For

  • Recreational and professional fishing

  • Saltwater and freshwater fish preparation

  • Filleting larger fish species

  • Removing fish skin and trimming fillets

  • Seafood processing

  • Home kitchens and outdoor fish cleaning stations

  • Fishing and filleting equipment kits

Why Choose the Dexter Russell Green River 22cm Fillet Knife?

A quality filleting knife is an essential piece of equipment for anyone who enjoys catching and preparing fresh fish.

The Dexter Russell Green River 22cm Fillet Knife offers a practical blade length for working with larger fish while providing the control needed for detailed filleting tasks.

Its traditional design makes it a useful choice for anglers, seafood processors and outdoor enthusiasts looking for a dependable filleting knife.

Whether you're preparing your latest catch on the Fraser Coast or processing seafood at home, this Green River filleting knife is a valuable addition to your knife collection.

Available at Fraser Coast Outdoors – Maryborough, Queensland. Your local destination for quality fishing, hunting, camping, filleting knives and outdoor equipment.

Knife Care & Maintenance

  • Hand wash after use and dry thoroughly.

  • Rinse promptly after exposure to saltwater.

  • Avoid prolonged soaking and dishwasher cleaning.

  • Regularly sharpen and hone the blade using suitable equipment.

  • Store safely in a clean, dry location.

  • Follow the manufacturer's recommendations for blade and handle care.

View full details