Fraser Coast Outdoors
Dexter Russell, Green River, Fillet Knife 22cm 10903
Dexter Russell, Green River, Fillet Knife 22cm 10903
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Dexter Russell Green River Fillet Knife – 22cm (10903)
Make fish filleting and seafood preparation easier with the Dexter Russell Green River 22cm Fillet Knife. Designed for keen anglers, professional fish processors and home seafood enthusiasts, this traditional filleting knife offers the reach and cutting control needed to prepare your catch.
Featuring a 22cm (approximately 8.7-inch) blade, the Green River Fillet Knife is well suited to filleting larger fish, removing skin, trimming flesh and preparing seafood for cooking.
Whether you're cleaning your catch after a day on the water, preparing fish at home or working in a seafood processing environment, the Dexter Russell Green River Fillet Knife is a practical addition to your fishing and filleting equipment.
Key Features
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22cm Filleting Blade: Provides generous blade length for filleting and preparing a variety of fish species.
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Precision Cutting: Slim blade profile helps guide controlled cuts along the backbone and rib cage.
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Traditional Green River Design: Classic styling with a focus on practical cutting performance.
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Versatile Applications: Suitable for filleting, skinning, trimming and general seafood preparation.
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Extended Blade Length: Particularly useful when preparing larger fish and longer fillets.
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Easy Edge Maintenance: Can be sharpened and honed using suitable knife maintenance equipment.
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Fishing and Butchery Applications: Ideal for recreational anglers, seafood enthusiasts and fish processing environments.
Designed for Fishing & Seafood Preparation
The Dexter Russell Green River 22cm Fillet Knife provides the blade length needed for efficient fish preparation.
Its narrow cutting profile helps users work along the backbone and around the rib cage, separating flesh from bone with controlled cutting movements.
The longer blade is particularly useful when preparing larger fish, allowing for smooth slicing movements and helping produce clean, consistent fillets.
Whether you're filleting barramundi, snapper, coral trout, mackerel or other popular Australian fish species, this knife is a useful addition to your fishing equipment.
Product Specifications
| Specification | Details |
|---|---|
| Brand | Dexter Russell |
| Range | Green River |
| Product Code | 10903 |
| Product Type | Fillet Knife |
| Blade Length | 22cm (approximately 8.7") |
| Blade Style | Filleting Blade |
| Blade Edge | Plain Edge |
| Primary Application | Fish Filleting and Seafood Preparation |
Ideal For
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Recreational and professional fishing
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Saltwater and freshwater fish preparation
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Filleting larger fish species
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Removing fish skin and trimming fillets
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Seafood processing
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Home kitchens and outdoor fish cleaning stations
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Fishing and filleting equipment kits
Why Choose the Dexter Russell Green River 22cm Fillet Knife?
A quality filleting knife is an essential piece of equipment for anyone who enjoys catching and preparing fresh fish.
The Dexter Russell Green River 22cm Fillet Knife offers a practical blade length for working with larger fish while providing the control needed for detailed filleting tasks.
Its traditional design makes it a useful choice for anglers, seafood processors and outdoor enthusiasts looking for a dependable filleting knife.
Whether you're preparing your latest catch on the Fraser Coast or processing seafood at home, this Green River filleting knife is a valuable addition to your knife collection.
Available at Fraser Coast Outdoors – Maryborough, Queensland. Your local destination for quality fishing, hunting, camping, filleting knives and outdoor equipment.
Knife Care & Maintenance
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Hand wash after use and dry thoroughly.
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Rinse promptly after exposure to saltwater.
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Avoid prolonged soaking and dishwasher cleaning.
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Regularly sharpen and hone the blade using suitable equipment.
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Store safely in a clean, dry location.
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Follow the manufacturer's recommendations for blade and handle care.
