{"title":"Cures \u0026 Curing Kits","description":"","products":[{"product_id":"misty-gully-maple-bacon-cure","title":"Misty Gully Maple Bacon Cure","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eMake your own mouth-watering bacon at home with Misty Gully Maple Bacon Cure (1KG PACK)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eComes with complete instructions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1kg makes up to 20kg of bacon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEasy to use:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSimply rub the cure over your piece of meat and allow to stand in your fridge for 5-10 days (depending on the size of your meat).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter removing from the fridge, soak your meat for an hour or more to remove any excess curing salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen smoke in your smoker or cook it in your oven until you reach an internal temp of 65-68c.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAllow to cool, slice, cook and enjoy!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt’s simple, fun and delicious!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eContains: Sodium nitrite (0.45%)\u003c\/span\u003e\u003c\/p\u003e","brand":"Fraser Coast Outdoors","offers":[{"title":"Default Title","offer_id":46728386248862,"sku":"797776791217","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/1256\/6686\/files\/bacon-cure-for-web-e1775102527350.jpg?v=1776996781"},{"product_id":"misty-gully-ham-kit","title":"Misty Gully Ham Kit","description":"\u003cp\u003e\u003cspan\u003eEverything you need to cure your own ham at home!\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eThis Pack includes:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1 x 1kg Misty Gully Maple Ham Cure\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1 x Misty Gully Stainless steel Injector\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1 x Digital Probe Thermometer\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1 x Misty Gully Bendable Basting Brush\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1 x Ham Bag\u003c\/span\u003e\u003c\/p\u003e","brand":"Fraser Coast Outdoors","offers":[{"title":"Default Title","offer_id":46728386642078,"sku":"MGDIYHAM","price":84.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/1256\/6686\/files\/ham-kit-for-web-e1775103576952.jpg?v=1776996980"},{"product_id":"misty-gully-fish-brine","title":"Misty Gully Fish Brine","description":"\u003cp\u003ePerfect for hot and cold smoking ALL SPECIES of Australian fish – saltwater and freshwater! FAST ACTING: Brine for just 2-3 hours. Perfect for Catch \u0026amp; Cook!\u003c\/p\u003e\n\u003cp\u003eGreat with: Atlantic Salmon, Trout, Mackeral, Australian Salmon, Tuna, Kingfish, Tailor, Barramundi, Garfish, Trevally and more!\u003c\/p\u003e\n\u003cp\u003e800g pack, makes 4 litres of brine!\u003c\/p\u003e\n\u003cp\u003eRecommended brining time: 2-3 hours for hot smoked fish. 1-2 days for cold smoking.\u003c\/p\u003e\n\u003cp\u003eFULL DIRECTIONS ON THE BACK OF THE PACKET\u003c\/p\u003e","brand":"Fraser Coast Outdoors","offers":[{"title":"Default Title","offer_id":46728386674846,"sku":"796548086292","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/1256\/6686\/files\/fish-brine-for-web-1-e1775544878749.jpg?v=1776997157"},{"product_id":"misty-gully-bacon-kit","title":"Misty Gully Bacon Kit","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eEverything you need to start making your own Home Made Bacon today!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAll you need is a fridge, an oven, a fry pan and some meat!\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eThis Pack includes:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1 x 1kg Misty Gully Maple Bacon Dry Cure\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1 x Misty Gully Bacon Hanger\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1 x Digital Probe Thermometer\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e3 x 11L Food Grade Zip Lock Bags\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1 x 200ml Misty Gully Hickory Liquid Smoke \u003c\/span\u003e\u003c\/p\u003e","brand":"Fraser Coast Outdoors","offers":[{"title":"Default Title","offer_id":46728386707614,"sku":"HMBACON","price":84.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/1256\/6686\/files\/bacon-kit-for-web-e1775103751127.jpg?v=1776997283"},{"product_id":"misty-gully-cure-1-6-25-500g","title":"Misty Gully Cure #1 6.25% (500g)","description":"\u003cp\u003e\u003cspan\u003eMisty Gully Cure #1 – 6.25% is the industry standard cure used in the production of bacon, ham and corned beef. It is also widely used as a standard curing salt in many other recipes and is sometimes referred to as prague powder, pink salt and instacure #1.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMisty Gully’s range of curing salts are perfectly balanced with the right combination of ingredients so that you can confidently process your meats safely at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis cure #1 contains 6.25% Sodium Nitrite, ~93.75% regular salt. It is dyed pink for safety reasons.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eDIRECTIONS FOR USE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDry cure: use 2g per kg of meat. Do not substitute for cooking salt. Do not ingest directly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSAFETY DIRECTIONS\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWARNING – Contains nitrite. Substitution for cooking or table salt may be dangerous, particularly for young children.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e500g resealable pack.\u003c\/span\u003e\u003c\/p\u003e","brand":"Fraser Coast Outdoors","offers":[{"title":"Default Title","offer_id":46728390049950,"sku":"797776496136","price":15.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/1256\/6686\/files\/500g-cure-1-web-e1775105374222.png?v=1776998273"},{"product_id":"misty-gully-maple-ham-cure-1kg","title":"Misty Gully Maple Ham Cure 1kg","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eMake your own mouth-watering ham at home with Misty Gully Maple Ham Cure.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eComes with complete instructions. See below for instructions on how to make bacon or ham:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e1kg makes up to 8L of brine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEasy to use:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMix 130g of Misty Gully Maple Ham Cure with 1 litre of water to make brine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMake enough brine to submerge your ham in it’s container.\u003c\/p\u003e\n\u003cp\u003eUse an injector to inject 25% of the meat’s weight with brine.\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eOur Stainless Steel Deluxe Injector is perfect for the job.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSoak for 4-10 days depending on the size of the meat.\u003cbr\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAfter removing from the fridge, soak your meat for an hour or more to remove any excess cure and salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThen smoke in your smoker or cook it in your oven until you reach an internal temp of 65-68c.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAllow to cool, slice, and enjoy!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt’s simple, fun and delicious!\u003c\/span\u003e\u003c\/p\u003e","brand":"Fraser Coast Outdoors","offers":[{"title":"Default Title","offer_id":46728391262366,"sku":"797776791200","price":19.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/1256\/6686\/files\/ham-cure-for-web-e1775103386468.jpg?v=1776998543"},{"product_id":"misty-gully-kosher-salt-1kg","title":"Misty Gully Kosher Salt 1kg","description":"\u003cp\u003e\u003cspan\u003eMisty Gully Kosher Salt is an authentic style Koshering Salt used in gourmet cooking and curing meats. It’s larger sized, almost rectangular crystals are ideal for use in the typical curing process, removing surface moisture and blood from meat, and for easy sprinkling over cooking. Long favoured by world class chefs for its ease of use, pureness, and ability to bring out the natural flavours of other ingredients, Misty Gully is proud to deliver an authentic style, premium Kosher Salt for use at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMade in Australia\u003c\/span\u003e\u003c\/p\u003e","brand":"Fraser Coast Outdoors","offers":[{"title":"1kg","offer_id":46728393097374,"sku":"797776495955","price":10.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/1256\/6686\/files\/1kg-kosher-for-web-e1775097092437.jpg?v=1776998661"},{"product_id":"misty-gully-maple-flavoured-sugar-crystals-700g","title":"Misty Gully Maple Flavoured Sugar Crystals 700g","description":"\u003cp\u003e\u003cspan\u003eSugar is a common ingredient used in bacon making. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMaple flavoured sugar is a very versatile product, traditionally used in brines when making ham or bacon, you can also use it in brines for fish \u0026amp; poultry. It is particularly good with duck or other wild game.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAnother bonus with maple flavoured sugar is its use in the kitchen when baking, you can substitute maple sugar for your normal white sugar to add a lovely maple flavour to your cakes \u0026amp; pastries. Imagine maple sugar toffees or a maple flavour added to your custard or cream.\u003c\/span\u003e\u003c\/p\u003e","brand":"Fraser Coast Outdoors","offers":[{"title":"Default Title","offer_id":46728393130142,"sku":"797776496082","price":15.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0704\/1256\/6686\/files\/maple-sugar-for-web-e1775106589421.jpg?v=1776998768"}],"url":"https:\/\/frasercoastoutdoors.com\/collections\/cures-curing-kits.oembed","provider":"Fraser Coast Outdoors","version":"1.0","type":"link"}